Harvest & Wine: A Fall Wine Dinner at Onesto

Fall looks good on Onesto! This November, we’re bringing the flavors of the season to the table with Harvest & Wine, a four-course vegetarian dinner featuring seasonal produce, Italian-inspired dishes, and thoughtfully selected wine and cocktail pairings.

Join us at Onesto in Milwaukee’s Historic Third Ward on Thursday, November 5 at 6:30 PM for a cozy night of good food, great wine, and all the fall vibes.

A Vegetarian Fall Dinner in Milwaukee

This dinner is all about giving seasonal produce the spotlight. Our team created four courses around some of fall’s best ingredients, including leeks, squash, mushrooms, carrots, pomegranate, and more. Each course is paired with a wine or cocktail chosen to complement the dish.

First Bite

Confit Leek Crostini | Confit leek, crostini, fig balsamic glaze
Paired with a Persimmon Rabarbaro Spritz

Starter

Ciambotta | Zucchini, carrot, roasted red pepper, eggplant, white bean, and tomato
Paired with 2024 La Spinetta Colli Tortonesi Timorasso

Entrée

Baked Acorn Squash | Maitake, shiitake, cremini, parmesan, and orzo with charred carrot romesco and gremolata
Paired with 2024 Elio Altare Langhe Nebbiolo

Dessert

Dark Chocolate & Pomegranate Panna Cotta | Chocolate, pomegranate, Amarena cherry glaze, and mint
Paired with 2024 Banfi Rosa Regale Brachetto d’Acqui

Seating is limited, so grab your spot at the table and come taste fall with us!

Event Details
Thursday, November 5, 2026 | 6:30 PM
Onesto | Historic Third Ward, Milwaukee

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